CHIN202, 健康 / Health, 文化 / Culture, 旅游 / Travel, 日常生活 / Everyday life

CHINESE FOOD IN THE WEST: CURATION #2, ALAN RODRIGUEZ ESPINOZA

29 Apr , 2018  

在这部视频,两个男人讨论中国菜。俩人从美国和英国去中国了,在中国住了长久了。他们讨论西方的中国菜饭馆,做比了。这两个男人说美国的中国菜店比中国的菜店不一样。中国的中餐没有美国的中餐的甜味。美国的中餐比中国的中餐也太干了。两个人说了美国人不知道中餐、日本菜、韩国菜和越南菜不同。太多的美国人常常去中餐店,点寿司,太难为情了!俩男人也说了美国的中餐太贵了。比美国的,中餐在中国很便宜。我同意。上夏天,我去了上海,吃了很多的中国的小吃。在上海,食物太太便宜。还有一件事:种过没有签语饼!比美国的饭馆我最喜欢中国的菜店,但我超级喜欢签语饼。

In this video, two men discuss Chinese food. The two came to China from the United States and have lived in China for a long time. They discuss Chinese restaurants in the west and make comparisons. The two men say American Chinese restaurants and Chinese Chinese food restaurants are not the same. China’s Chinese cuisine is not as sweet as American Chinese food. American Chinese food is also drier than China’s Chinese food. Both men said Americans don’t know that Chinese food, Japanese food, Korean food and Vietnamese food are different. Too many Americans often go to Chinese restaurants and order sushi. Very embarrassing! The two men also said that American Chinese food is too expensive. Chinese food in China is cheaper than Chinese food in the United States. I agree. Last summer, I went to Shanghai and ate a lot of Chinese snacks. In Shanghai, food is very very cheap. One more thing: there are no fortune cookies in China! I like Chinese restaurants better than American restaurants, but I love fortune cookies.

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