Shark fin soup is a delicacy in many Asian countries. The soup derives from Chinese origin, made with shark fin and flavored with chicken or other stocks. Surprisingly, the fin itself has very little flavor and is primarily used to add texture to the dish (Shark Fin Soup). Costing upwards of $100 per bowl, shark… Read More


Ingredients: whole grain oats enriched flour whole wheat flour vegetable oil soluble corn fiber calcium carbonate (main component in shells of marine animals) dextrose (sugar) fructose (sugar) cellulose (mainly used to produce paper) potassium bicarbonate (fungicide, neutralizes acid, used in fire extinguishers) soy lecithin (emulsifier) niacin amide (vitamin supplement, used to treat acne) carrageenan (extracted… Read More


Stereotypes in food and gender are no thing of the past. I mean, everyone knows that men are responsible for making the money, fixing things and being tough and strong, while women are delicate and should really only stick to cooking, cleaning, and raising the kids, right? Unfortunately, this idea is believed by many and… Read More


Stereotypes in food and gender are no thing of the past. I mean, everyone knows that men are responsible for making the money, fixing things and being tough and strong, while women are delicate and should really only stick to cooking, cleaning, and raising the kids, right? Unfortunately, this idea is believed by many and… Read More